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Antipasti
- Prosciutto, Melone, Bocconcino, Olives, Giardiniera
- Zucchini, Eggplant, Grilled Polenta, Caprese, Oyster Mushrooms, Grilled Peppers
- Bocconcino, Olives, Smokes Salmon, 21/25 Shrimp, Yellow peppers, 1/2 Tomato with Antipasto di Mare
- Prosciutto, Fruit Kabob, Olives, Grana Padano, Marinated Artichokes, Sundried Tomatoes
- Grilled Seafood and Choice of Risotto - followed by Lemon Granita
- Sea Bass and Choice of Risotto - followed by Lemon Granita
- Antipasto Bar (see listing below)
Note: Frutta di Mare may be added to any of the above antipasti
Antipasto Stations
- Risotto Station - Three sauces available - shrimp, mushroom or Milanese
- Sushi Bar - a variety of seafood and vegetable
- Martini Bar - a variety of Martini flavours available
- Oyster Bar - fresh oysters served with traditional sauces
- Prosecco Wine in ice carving
- Porchetta Station served with Corona Beer
- Shrimp Bar - fresh shrimp served with seafood sauce
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